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WITH THE ART
OF THE WORLD
CHAMPION

IN THE HEART OF PIZZA

PROFESSIONAL COURSES

THE CRAFT OF
PIZZA CHEF


OFFERS GREAT SATISFACTIONS AND THE CHANCE TO WORK AND BECOME ACCOMPLISHED AS A PROFESSIONAL IN ITALY AND ABROAD, PROVIDED THAT YOU MOVE YOURSELF WITH THE TIMES AND YOU ALWAYS COMMIT TO BE INFORMED AND UPDATED ON NEW MARKET NEEDS AND TASTES

Gianni Calaon

AN EVOLVING
PROGRAM


REFLECTING THE DEVELOPMENT OF NEW TECHNIQUES AND THE EVER CHANGING TRENDS IN FOOD AND CULINARY FIELD: EVEN THE MOST SUCCESSFUL PIZZA PROFESSIONALS CANNOT REST ON THEIR LAURELS, BUT HAVE TO PUSH FORWARD WITH A CONSTANT STUDY AND RESEARCH ACTIVITIES

4 WORLD CHAMPIONSHIPS WINS

Gianni Calaon

SALSOMAGGIORE
2010

CLASSIC PIZZA
WORLD CHAMP
"PIZZA NICOLETTA"

Gianni Calaon

MILANO
2011

CLASSIC PIZZA
WORLD CHAMP
"PIZZA CON I FASOLARI"

Gianni Calaon

PARMA
2013

PADDLE PIZZA
WORLD CHAMP
"PIZZA MARIANI"

Gianni Calaon

PARMA
2017

PIZZA TEAM
WORLD CHAMP
GROUP CONTEST
"TEAM PENELOPE"



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© 2018 Gianni Calaon - All rights reserved - gianni.penelope@gmail.com - laboratorio.penelopecg@gmail.com - Penelope S.r.l. - VAT ID IT04942970288